How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs In Curried Tomato Sauce?

You need 12 ingredients. The key ingredients include: 3 1/2 c. (one 1 lb. 12 oz. can) tomatoes, 3/4 c. soft bread crumbs or heel of loaf bread, cut in pieces, 1 1/2 lb. ground beef, 1 or 2 slices of onion, minced, and more.

Is Meatballs In Curried Tomato Sauce suitable as meat & poultry?

Yes, Meatballs In Curried Tomato Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs In Curried Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs In Curried Tomato Sauce Recipe

Name: Meatballs In Curried Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. (one 1 lb. 12 oz. can) tomatoes; 3/4 c. soft bread crumbs or heel of loaf bread, cut in pieces; 1 1/2 lb. ground beef; 1 or 2 slices of onion, minced; 1 1/2 tsp. seasoned salt; 1/2 tsp. salt; pepper; 3 Tbsp. all-purpose flour; 2 Tbsp. margarine; 1/2 tsp. sugar; 1 tsp. curry powder; hot cooked rice

Try this homemade Meatballs In Curried Tomato Sauce recipe the whole family will love. Made with tomatoes, bread crumbs, ground beef and onion. Easy ste…

This Meatballs In Curried Tomato Sauce relies on simple, everyday ingredients such as ground beef, or 2 slices of onion, minced, seasoned salt and salt. It comes together quickly and makes 4 servings, at about 523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Meatballs In Curried Tomato Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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