How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs?

You need 12 ingredients. The key ingredients include: 1 lb. ground meat, 3/4 c. seasoned bread crumbs, 2 Tbsp. chopped onion, 1 Tbsp. chopped green onion (optional), and more.

Is Meatballs suitable as meat & poultry?

Yes, Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Recipe – Eats Now

Name: Meatballs
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb. ground meat; 3/4 c. seasoned bread crumbs; 2 Tbsp. chopped onion; 1 Tbsp. chopped green onion (optional); 1 Tbsp. catsup; few drops Tabasco; 1/2 tsp. horseradish; 2 eggs, well beaten; 1/2 tsp. salt; 1/4 tsp. black pepper; 1/2 tsp. Accent; 1 Tbsp. Parmesan cheese

Meatballs – a delicious recipe with ground meat, bread crumbs, onion, green onion, catsup, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meatballs

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