How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs?

You need 9 ingredients. The key ingredients include: 1 lb ground beef, 1 cup breadcrumbs, ¼ cup parmesan cheese, 1 teaspoon salt, and more.

Is Meatballs suitable as meat & poultry?

Yes, Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Recipe – Eats Now

Name: Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 cup breadcrumbs; ¼ cup parmesan cheese; 1 teaspoon salt; ½ teaspoon mixed Italian herbs; 1 dash pepper; 2 eggs; 14-½ cup water; 1 pinch garlic salt

Meatballs – a delicious recipe with ground beef, breadcrumbs, parmesan cheese, salt, mixed Italian herbs, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
1 cup breadcrumbs
¼ cup parmesan cheese
1 teaspoon salt
½ teaspoon mixed Italian herbs
1 dash pepper
2 eggs
14-½ cup water
1 pinch garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
520 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatballs

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