Meatballs

1. 1

   Preheat oven to 375 degrees.

2. 2

   Grind the bread in a food processor until fine crumbs form.

3. 3

   Transfer to a large bowl, and pour milk over crumbs.

4. 4

   Add Hamburger and egg to bowl with bread crumbs.

5. 5

   Combine mixture with hands until well mixed.

6. 6

   Make meatballs into whatever size desired.

7. 7

   Mix ketchup, worcestershire, and hot sauce together to make glaze and apply to tops of meatballs.

8. 8

   Bake until cooked through 30-45mins depending on size of meatballs.

* Per serving · 4 servings · Values may vary.

No additional tips available.