How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pretzels?

You need 6 ingredients. The key ingredients include: 2 lb. Snyder's sourdough pretzels, 1 pkg. Ranch dressing, 1 c. popcorn oil, 1 Tbsp. cayenne pepper, and more.

Is Baked Pretzels suitable as meat & poultry?

Yes, Baked Pretzels falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Pretzels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pretzels Recipe

Name: Baked Pretzels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Snyder's sourdough pretzels; 1 pkg. Ranch dressing; 1 c. popcorn oil; 1 Tbsp. cayenne pepper; 1/2 Tbsp. dill weed; 1/2 Tbsp. steak seasoning

Baked Pretzels – a delicious recipe with pretzels, dressing, popcorn oil, cayenne pepper, dill weed, steak seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. Snyder's sourdough pretzels
1 pkg. Ranch dressing
1 c. popcorn oil
1 Tbsp. cayenne pepper
1/2 Tbsp. dill weed
1/2 Tbsp. steak seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
58 kcal
Category
Meat & Poultry

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Baked Pretzels

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