How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 egg, 3/4 c. oatmeal or cracker crumbs, 1/2 tsp. salt, and more.

Is Meatballs suitable as meat & poultry?

Yes, Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Recipe – Eats Now

Name: Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 egg; 3/4 c. oatmeal or cracker crumbs; 1/2 tsp. salt; 1/2 tsp. garlic salt; 1/4 tsp. pepper; 1/4 tsp. sage; 1/4 c. finely minced onion; 2 Tbsp. milk

Meatballs – a delicious recipe with ground beef, egg, cracker crumbs, salt, garlic salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 egg
3/4 c. oatmeal or cracker crumbs
1/2 tsp. salt
1/2 tsp. garlic salt
1/4 tsp. pepper
1/4 tsp. sage
1/4 c. finely minced onion
2 Tbsp. milk

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Quick Info

Servings
4 servings
Calories
479 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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