Meatball Stew Recipe

Name: Meatball Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground chuck; 1 1/2 tsp. salt; 1/8 tsp. pepper; 1 egg; 1 Tbsp. minced onion; 1/2 c. soft bread crumbs; 1 Tbsp. cooking oil; 3 Tbsp. flour; 1 - 16 oz. can diced tomatoes; 1 c. water; 1/2 t. salt; 2 t. sugar; 2 t. basil leaves; 4 medium onions potatoes (pared and diced); 4 carrots (pared and sliced); 1 medium onion (coarsely chopped); 4 sticks celery (sliced)

Servings: persons

1 1/2 lb. ground chuck
1 1/2 tsp. salt
1/8 tsp. pepper
1 egg
1 Tbsp. minced onion
1/2 c. soft bread crumbs
1 Tbsp. cooking oil
3 Tbsp. flour
1 - 16 oz. can diced tomatoes
1 c. water
1/2 t. salt
2 t. sugar
2 t. basil leaves
4 medium onions potatoes (pared and diced)
4 carrots (pared and sliced)
1 medium onion (coarsely chopped)
4 sticks celery (sliced)

1
Combine beef, salt, pepper, egg, onion, and bread crumbs in bowl and mix.
2
Form into 1 in. meatballs and brown in hot oil in skillet.
3
Remove meatballs after browned, drain, and place in 2 qt. casserole.
4
Blend flour with tomatoes, water, 1/2 tsp. salt, sugar, and basil, stir well.
5
Add potatoes, carrots, celery, and onion.
6
Bring to boil.
7
Reduce heat and simmer 10 minutes, adding more water if necessary.
8
Pour over meatballs in casserole.
9
Cover and bake at 350u00b0 for 1 hour or until vegetables are tender.

449

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 1/2 lb. ground chuck, 1 1/2 tsp. salt, 1/8 tsp. pepper, 1 egg, and more.

Yes, Meatball Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatball Stew

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