How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatball Geneva?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. applesauce, 1/3 c. catsup, 1 tsp. salt, and more.

Is Meatball Geneva suitable as meat & poultry?

Yes, Meatball Geneva falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatball Geneva?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatball Geneva Recipe

Name: Meatball Geneva
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. applesauce; 1/3 c. catsup; 1 tsp. salt; 1 1/2 c. bread crumbs; 1 egg; 1/4 c. onion, chopped; 1/4 c. apple juice

Meatball Geneva – a delicious recipe with ground beef, applesauce, catsup, salt, bread crumbs, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 c. applesauce
1/3 c. catsup
1 tsp. salt
1 1/2 c. bread crumbs
1 egg
1/4 c. onion, chopped
1/4 c. apple juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Coca-Cola Pork Chops
Texas Beans
Drip Beef
Herb-Roasted Chicken

Meatball Geneva

How did you like this recipe?

Frequently Asked Questions