Meatball - Appetizers

Name: Meatball - Appetizers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb minced ham; 1 lb ground pork; 2 eggs, well beaten; 1 cup milk; 2 cups breadcrumbs; 1 teaspoon salt; 1 ½ cups brown sugar (packed); ¾ cup white vinegar; ¾ cup water; 1 tablespoon dry mustard

Eats Now Editorial Team · 1094 kcal · Meat & Poultry

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Meatball - Appetizers – a delicious recipe with ham, ground pork, eggs, milk, breadcrumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb minced ham
1 lb ground pork
2 eggs, well beaten
1 cup milk
2 cups breadcrumbs
1 teaspoon salt
1 ½ cups brown sugar (packed)
¾ cup white vinegar
¾ cup water
1 tablespoon dry mustard

1
["Meatballs: Mix all ingredients and form into 1"" meatballs.", "Sauce: Mix well and pour over meatballs.", "Bake at 325 F.", "for 1 hour.", "Baste frequently."]

1094

kcal

Calories

Fat

119

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb minced ham, 1 lb ground pork, 2 eggs, well beaten, 1 cup milk, and more.

Yes, Meatball - Appetizers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1094 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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