How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Smoke Seasoning?

You need 7 ingredients. The key ingredients include: 1/2 c. sugar, 1 1/4 c. salt, 1 c. coarsely ground black pepper, 1/4 c. chili powder, and more.

Is Meat Smoke Seasoning suitable as soups & stews?

Yes, Meat Smoke Seasoning falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Smoke Seasoning?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Smoke Seasoning Recipe

Name: Meat Smoke Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1 1/4 c. salt; 1 c. coarsely ground black pepper; 1/4 c. chili powder; 1/8 c. garlic powder; 1/8 c. ground cumin; 1/4 tsp. cayenne pepper

Meat Smoke Seasoning – a delicious recipe with sugar, salt, ground black pepper, chili powder, garlic, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. sugar
1 1/4 c. salt
1 c. coarsely ground black pepper
1/4 c. chili powder
1/8 c. garlic powder
1/8 c. ground cumin
1/4 tsp. cayenne pepper

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Quick Info

Servings
4 servings
Calories
174 kcal
Category
Soups & Stews

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Meat Smoke Seasoning

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