How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Shop Managers, "magic" Meatloaf?

You need 12 ingredients. The key ingredients include: 12 lb ground pork, 12 lb lean ground beef, not less than 85%, 1 lb ground fresh maple sausage, fresh maple links chopped or ground in a food processor in a pinch, 2 eggs, and more.

Is Meat Shop Managers, "magic" Meatloaf suitable as meat & poultry?

Yes, Meat Shop Managers, "magic" Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Shop Managers, "magic" Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Shop Managers, "magic" Meatloaf Recipe

Name: Meat Shop Managers, "magic" Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb ground pork; 12 lb lean ground beef, not less than 85%; 1 lb ground fresh maple sausage, fresh maple links chopped or ground in a food processor in a pinch; 2 eggs; 1 tablespoon Worcestershire sauce; ¼ teaspoon salt; ¾ cup whole milk or ¾ cup half-and-half cream, will work; 1 (1 1/4 ounce) package Lipton Onion Soup Mix; ¾ cup crushed saltine crackers; ⅔ cup grated parmesan cheese; ¾ cup ketchup; ¼ cup brown sugar

Try this homemade Meat Shop Managers, "magic" Meatloaf recipe the whole family will love. Made with ground pork, lean ground beef, ground fresh maple sa…

This Meat Shop Managers, "magic" Meatloaf relies on simple, everyday ingredients such as ground pork, eggs, worcestershire sauce and salt. It comes together quickly and makes 4 servings, at about 7317 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

7317

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Meat Shop Managers, "magic" Meatloaf

Tips for the best results

Variations & substitutions

My Personal Notes

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