Meat Loaf With Cheese

Name: Meat Loaf With Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 tsp. pepper; 3/4 c. cheddar cheese, cubed; 1/2 Tbsp. celery seed; 1/2 onion, chopped; 1/4 tsp. paprika; 1/2 bell pepper, chopped; 1 egg, beaten; 1/2 c. bread crumbs; 1 Tbsp. salt; barbecue sauce

Eats Now Editorial Team · 515 kcal · Meat & Poultry

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Meat Loaf With Cheese – a delicious recipe with ground beef, pepper, cheddar cheese, celery, onion, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/2 tsp. pepper
3/4 c. cheddar cheese, cubed
1/2 Tbsp. celery seed
1/2 onion, chopped
1/4 tsp. paprika
1/2 bell pepper, chopped
1 egg, beaten
1/2 c. bread crumbs
1 Tbsp. salt
barbecue sauce

1
Preheat oven to 350u00b0.
2
Mix all ingredients together.
3
Place in a loaf pan.
4
Bake for 1 hour. 15 minutes.
5
Or form into a ball and put on a rack to cook.
6
Fat drips away.
7
Check after about 1 hour and pour barbecue sauce over top. Bake another 15 minutes.

515

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 tsp. pepper, 3/4 c. cheddar cheese, cubed, 1/2 Tbsp. celery seed, and more.

Yes, Meat Loaf With Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
515 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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