How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf Roll?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/2 c. rolled oats, 2 eggs, beaten, 1/4 c. finely chopped onion, and more.

Is Meat Loaf Roll suitable as meat & poultry?

Yes, Meat Loaf Roll falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf Roll Recipe

Name: Meat Loaf Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/2 c. rolled oats; 2 eggs, beaten; 1/4 c. finely chopped onion; 2 tsp. finely chopped pepper; 1 Tbsp. green olives; dash of thyme and marjoram, crushed; several slices thin sliced, boiled ham; several slices or shredded Mozzarella

Meat Loaf Roll – a delicious recipe with ground beef, rolled oats, eggs, onion, pepper, green olives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1/2 c. rolled oats
2 eggs, beaten
1/4 c. finely chopped onion
2 tsp. finely chopped pepper
1 Tbsp. green olives
dash of thyme and marjoram, crushed
several slices thin sliced, boiled ham
several slices or shredded Mozzarella

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
627 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meat Loaf Roll

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