How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf (Ranch Style)?

You need 10 ingredients. The key ingredients include: 3 lbs hamburger, 1 lb pork sausage, 14 lb soda cracker, mashed, 2 cups Pace Picante Sauce, and more.

Is Meat Loaf (Ranch Style) suitable as meat & poultry?

Yes, Meat Loaf (Ranch Style) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf (Ranch Style)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf (Ranch Style) Recipe

Name: Meat Loaf (Ranch Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs hamburger; 1 lb pork sausage; 14 lb soda cracker, mashed; 2 cups Pace Picante Sauce; 1 cup A.1. Original Sauce; 1 medium onion, diced; 10 ounces tomato sauce; 4 eggs; 1 cup picante sauce; 1 cup ketchup

Try this homemade Meat Loaf (Ranch Style) recipe the whole family will love. Made with hamburger, pork sausage, soda cracker and Sauce. Easy step-by-ste…

This Meat Loaf (Ranch Style) relies on simple, everyday ingredients such as hamburger, pork sausage, soda cracker, mashed and pace picante sauce. It comes together quickly and makes 4 servings, at about 1053 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1053

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Meat Loaf (Ranch Style)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions