How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf Ole?

You need 9 ingredients. The key ingredients include: 1 (1 1/2 lb.) round loaf unsliced Sheepherder's or peasant bread, 1 lb. lean ground beef, 1 onion, chopped, 1 gree bell pepper, chopped, and more.

Is Meat Loaf Ole suitable as meat & poultry?

Yes, Meat Loaf Ole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf Ole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf Ole Recipe

Name: Meat Loaf Ole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 1/2 lb.) round loaf unsliced Sheepherder's or peasant bread; 1 lb. lean ground beef; 1 onion, chopped; 1 gree bell pepper, chopped; 1 (1.25 oz.) pkg. taco seasoning mix; 1 (8 oz.) can tomato sauce; 1 (16 oz.) can refried beans with green chilies; 1 c. shredded Cheddar cheese (4 oz.); shredded lettuce, guacamole and sour cream (optional accompaniments)

Meat Loaf Ole – a delicious recipe with unsliced Sheepherder's, lean ground beef, onion, gree bell pepper, taco seasoning mix, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (1 1/2 lb.) round loaf unsliced Sheepherder's or peasant bread
1 lb. lean ground beef
1 onion, chopped
1 gree bell pepper, chopped
1 (1.25 oz.) pkg. taco seasoning mix
1 (8 oz.) can tomato sauce
1 (16 oz.) can refried beans with green chilies
1 c. shredded Cheddar cheese (4 oz.)
shredded lettuce, guacamole and sour cream (optional accompaniments)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
603 kcal
Category
Meat & Poultry

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Meat Loaf Ole

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