How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf No. 1?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef (no chuck or round), 1 can mushroom soup, 1/2 c. crushed dry cracker crumbs (about 12), 1/2 c. finely chopped onion, and more.

Is Meat Loaf No. 1 suitable as soups & stews?

Yes, Meat Loaf No. 1 falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Loaf No. 1?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf No. 1 Recipe

Name: Meat Loaf No. 1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef (no chuck or round); 1 can mushroom soup; 1/2 c. crushed dry cracker crumbs (about 12); 1/2 c. finely chopped onion; 2 Tbsp. chopped parsley (optional); 1 Tbsp. Worcestershire sauce; 2 eggs, slightly beaten; 1 tsp. salt

Meat Loaf No. 1 – a delicious recipe with ground beef, mushroom soup, dry cracker crumbs, onion, parsley, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef (no chuck or round)
1 can mushroom soup
1/2 c. crushed dry cracker crumbs (about 12)
1/2 c. finely chopped onion
2 Tbsp. chopped parsley (optional)
1 Tbsp. Worcestershire sauce
2 eggs, slightly beaten
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
543 kcal
Category
Soups & Stews

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Meat Loaf No. 1

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