How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf(Kjottpudding) ?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. extra lean ground beef, 1 lb. ground pork, 2 eggs, 1 c. bread crumbs, and more.

Is Meat Loaf(Kjottpudding) suitable as baking & desserts?

Yes, Meat Loaf(Kjottpudding) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Meat Loaf(Kjottpudding) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Meat Loaf(Kjottpudding) Recipe

Name: Meat Loaf(Kjottpudding)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. extra lean ground beef; 1 lb. ground pork; 2 eggs; 1 c. bread crumbs; 1/4 c. finely chopped onion; 3 tsp. salt; 1/2 tsp. ginger; 1/2 tsp. cloves; 1 tsp. pepper; 2 c. milk

Meat Loaf(Kjottpudding)

Eats Now Editorial Team · 882 kcal · Baking & Desserts

Meat Loaf(Kjottpudding) – a delicious recipe with extra lean ground beef, ground pork, eggs, bread crumbs, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Meat Loaf(Kjottpudding)

How did you like this recipe?

Frequently Asked Questions