Meat Loaf-Cheeseburgers

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   Mix together hamburger

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   and

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   onion, put in enough sauce to flavor; do not make it

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   too

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   runny.

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   Shape

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   and

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   fry

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   in

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    a skillet over medium to

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    high

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    heat

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    until brown on both sides. When almost done put remaining sauce on top of each hamburger, with a slice of cheese;

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    cover

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    with

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    lid and let cheese melt, then serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.