How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf And Roasted Potatoes?

You need 6 ingredients. The key ingredients include: 1 (10 3/4 oz.) can condensed tomato soup, 2 lb. ground round beef or turkey, 1 (2.8 oz.) can Durkee French fried onions, 1 egg, beaten, and more.

Is Meat Loaf And Roasted Potatoes suitable as soups & stews?

Yes, Meat Loaf And Roasted Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Loaf And Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf And Roasted Potatoes Recipe

Name: Meat Loaf And Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 oz.) can condensed tomato soup; 2 lb. ground round beef or turkey; 1 (2.8 oz.) can Durkee French fried onions; 1 egg, beaten; 1/4 c. Worcestershire sauce; 8 medium potatoes, cut into quarters

Meat Loaf And Roasted Potatoes – a delicious recipe with tomato soup, ground round beef, onions, egg, Worcestershire sauce, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 3/4 oz.) can condensed tomato soup
2 lb. ground round beef or turkey
1 (2.8 oz.) can Durkee French fried onions
1 egg, beaten
1/4 c. Worcestershire sauce
8 medium potatoes, cut into quarters

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
614 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Meat Loaf And Roasted Potatoes

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