Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef; 1 1/2 c. stuffing mix; 1 tsp. salt; 1 tsp. pepper; 1 large onion, chopped; 2 eggs, beaten; 2 tsp. mustard; 1 c. catsup; 2 Tbsp. bell pepper, chopped; 1 tsp. sage

Eats Now Editorial Team · 518 kcal · Meat & Poultry

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Meat Loaf – a delicious recipe with lean ground beef, stuffing mix, salt, pepper, onion, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. lean ground beef
1 1/2 c. stuffing mix
1 tsp. salt
1 tsp. pepper
1 large onion, chopped
2 eggs, beaten
2 tsp. mustard
1 c. catsup
2 Tbsp. bell pepper, chopped
1 tsp. sage

1
Soften stuffing mix in eggs and catsup.
2
Add all other ingredients.
3
Bake at 350u00b0 for 1 1/2 to 2 hours.

518

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef, 1 1/2 c. stuffing mix, 1 tsp. salt, 1 tsp. pepper, and more.

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
518 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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