How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/2 c. boiling water, 2 beef bouillon cubes, 3 slices crumbed bread, and more.

Is Meat Loaf suitable as meat & poultry?

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf Recipe – Eats Now

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/2 c. boiling water; 2 beef bouillon cubes; 3 slices crumbed bread; 2 eggs; 1 (4 oz.) can mushrooms, drained; 2 to 3 Tbsp. onion flakes; 1/2 c. milk; garlic powder

Meat Loaf – a delicious recipe with ground beef, boiling water, bread, eggs, mushrooms, onion flakes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1/2 c. boiling water
2 beef bouillon cubes
3 slices crumbed bread
2 eggs
1 (4 oz.) can mushrooms, drained
2 to 3 Tbsp. onion flakes
1/2 c. milk
garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
938 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meat Loaf

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