Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 slightly beaten egg; 1 lb. ground meat; 1/2 lb. ground sausage; 1/2 c. cracker crumbs; 1 small onion, chopped; 1 Tbsp. horseradish; 1 Tbsp. catsup; 1 Tbsp. chopped green pepper; 1 1/2 tsp. salt; 1 tsp. sugar; 1 c. scalded milk

Eats Now Editorial Team · Meat & Poultry

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Meat Loaf – a delicious recipe with egg, ground meat, ground sausage, cracker crumbs, onion, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 slightly beaten egg
1 lb. ground meat
1/2 lb. ground sausage
1/2 c. cracker crumbs
1 small onion, chopped
1 Tbsp. horseradish
1 Tbsp. catsup
1 Tbsp. chopped green pepper
1 1/2 tsp. salt
1 tsp. sugar
1 c. scalded milk

1
Combine egg and meat.
2
Mix other ingredients with scalded milk and add to meat mixture.
3
Press into loaf pan.
4
Bake in oven at 350u00b0 for 1 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 slightly beaten egg, 1 lb. ground meat, 1/2 lb. ground sausage, 1/2 c. cracker crumbs, and more.

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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