Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 5 lb. ground beef; 1 small bottle ketchup; 4 pieces bread; 1 green pepper; 1 onion; 1 c. oats; 1/4 c. Worcestershire sauce; dash of black pepper; 1 tsp. salt; 2 eggs

Eats Now Editorial Team · 477 kcal · Meat & Poultry

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Meat Loaf – a delicious recipe with ground beef, ketchup, bread, green pepper, onion, oats. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 5 lb. ground beef
1 small bottle ketchup
4 pieces bread
1 green pepper
1 onion
1 c. oats
1/4 c. Worcestershire sauce
dash of black pepper
1 tsp. salt
2 eggs

1
Mix in all ingredients, then grease a pan.
2
Set the oven at 375u00b0 and let bake for 1 1/2 to 2 hours or until brown.
3
Cut and serve.

477

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 to 5 lb. ground beef, 1 small bottle ketchup, 4 pieces bread, 1 green pepper, and more.

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
477 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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