How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf?

You need 8 ingredients. The key ingredients include: 1 lb. each ground beef, pork and veal, 2 eggs, 1/2 c. chopped celery, 1 Tbsp. onion flakes, and more.

Is Meat Loaf suitable as soups & stews?

Yes, Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf Recipe – Eats Now

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. each ground beef, pork and veal; 2 eggs; 1/2 c. chopped celery; 1 Tbsp. onion flakes; salt and pepper to taste; 1 1/2 c. tomato soup; 2 c. crushed saltines; 1/2 tsp. garlic flakes

Meat Loaf – a delicious recipe with ground beef, eggs, celery, onion flakes, salt, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. each ground beef, pork and veal
2 eggs
1/2 c. chopped celery
1 Tbsp. onion flakes
salt and pepper to taste
1 1/2 c. tomato soup
2 c. crushed saltines
1/2 tsp. garlic flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meat Loaf

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