Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. ground beef; 1 can vegetarian vegetable; 1 tsp. garlic powder; 1 tsp. onion powder; 1/2 tsp. pepper; catsup; 1 c. oatmeal; 1 egg; 1/2 tsp. celery seed; 1 onion, chopped; 2 Tbsp. Worcestershire sauce

Eats Now Editorial Team · Meat & Poultry

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Meat Loaf – a delicious recipe with ground beef, vegetarian vegetable, garlic powder, onion powder, pepper, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 can vegetarian vegetable
1 tsp. garlic powder
1 tsp. onion powder
1/2 tsp. pepper
catsup
1 c. oatmeal
1 egg
1/2 tsp. celery seed
1 onion, chopped
2 Tbsp. Worcestershire sauce

1
Mix all ingredients, except catsup, thoroughly.
2
With hands, form into a loaf or put in a loaf pan.
3
Top with catsup and bake at 375u00b0 for 1 1/2 hours.
4
Let cool 10 to 15 minutes, then slice and serve.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1 can vegetarian vegetable, 1 tsp. garlic powder, 1 tsp. onion powder, and more.

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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