How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef (preferably sirloin), 1/4 lb. mild sausage, 1 egg, 4 to 6 slices bread (make crumbs), and more.

Is Meat Loaf suitable as meat & poultry?

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf Recipe – Eats Now

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. ground beef (preferably sirloin); 1/4 lb. mild sausage; 1 egg; 4 to 6 slices bread (make crumbs); 1 small onion, chopped fine; 1/4 to 1/3 c. milk *; 1 tsp. bouillon crystals (beef); 1/2 tsp. garlic powder

Meat Loaf – a delicious recipe with ground beef, sausage, egg, bread, onion, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef (preferably sirloin)
1/4 lb. mild sausage
1 egg
4 to 6 slices bread (make crumbs)
1 small onion, chopped fine
1/4 to 1/3 c. milk *
1 tsp. bouillon crystals (beef)
1/2 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meat Loaf

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