How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf 2?

You need 9 ingredients. The key ingredients include: 3/4 c. Pepperidge Farm stuffing mix, 1 c. milk, 2 lb. ground beef, 2 eggs, and more.

Is Meat Loaf 2 suitable as meat & poultry?

Yes, Meat Loaf 2 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf 2?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf 2 Recipe

Name: Meat Loaf 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. Pepperidge Farm stuffing mix; 1 c. milk; 2 lb. ground beef; 2 eggs; 1/4 c. chopped green pepper; 1/2 c. chopped onion; 2 Tbsp. A.1. sauce; 1/4 tsp. salt; catsup

Try this homemade Meat Loaf 2 recipe the whole family will love. Made with stuffing mix, milk, ground beef and eggs. Easy step-by-step instructions incl…

This Meat Loaf 2 relies on simple, everyday ingredients such as pepperidge farm stuffing mix, milk, ground beef and eggs. It comes together quickly and makes 4 servings, at about 715 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3/4 c. Pepperidge Farm stuffing mix
1 c. milk
2 lb. ground beef
2 eggs
1/4 c. chopped green pepper
1/2 c. chopped onion
2 Tbsp. A.1. sauce
1/4 tsp. salt
catsup

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Quick Info

Servings
4 servings
Calories
715 kcal
Category
Meat & Poultry

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