How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. ground sirloin beef, 1 medium onion, finely chopped or 2 tsp. minced dry onion, 1 large egg, 1 slice white bread, dipped in water and squeezed, and more.

Is Meat Loaf suitable as soups & stews?

Yes, Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf Recipe – Eats Now

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground sirloin beef; 1 medium onion, finely chopped or 2 tsp. minced dry onion; 1 large egg; 1 slice white bread, dipped in water and squeezed; 2 Tbsp. chopped parsley; 2 c. beef broth

Meat Loaf – a delicious recipe with ground sirloin beef, onion, egg, white bread, parsley, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground sirloin beef
1 medium onion, finely chopped or 2 tsp. minced dry onion
1 large egg
1 slice white bread, dipped in water and squeezed
2 Tbsp. chopped parsley
2 c. beef broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meat Loaf

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