Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 egg; 1 c. milk; 1 Tbsp. Worcestershire sauce; 1/2 tsp. dry mustard; 1/4 tsp. rubbed sage; 1/2 c. catsup, chili sauce or barbecue sauce; 3 slices bread, torn into small pieces *; 1 small onion; 1 tsp. salt; 1/4 tsp. pepper; 1/8 tsp. garlic powder

Eats Now Editorial Team · 514 kcal · Meat & Poultry

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Meat Loaf – a delicious recipe with ground beef, egg, milk, Worcestershire sauce, dry mustard, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 egg
1 c. milk
1 Tbsp. Worcestershire sauce
1/2 tsp. dry mustard
1/4 tsp. rubbed sage
1/2 c. catsup, chili sauce or barbecue sauce
3 slices bread, torn into small pieces *
1 small onion
1 tsp. salt
1/4 tsp. pepper
1/8 tsp. garlic powder

1
Mix all ingredients except catsup. Spread mixture in ungreased loaf pan or shape into loaf in a rectangular ungreased pan.
2
Spoon catsup over the top. Bake, uncovered at 350u00b0 until done (1 to 1 1/4 hours).

514

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 egg, 1 c. milk, 1 Tbsp. Worcestershire sauce, and more.

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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