Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. hamburger meat; salt to taste; pepper to taste; 1 Tbsp. A.1. sauce; 1 egg; 1 Tbsp. Worcestershire; 1 onion, chopped; 6 to 8 single crackers; 2 (8 oz.) cans tomato sauce; 1 can mushroom soup

Eats Now Editorial Team · 202 kcal · Soups & Stews

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Meat Loaf – a delicious recipe with hamburger meat, salt, pepper, sauce, egg, Worcestershire. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 to 4 lb. hamburger meat
salt to taste
pepper to taste
1 Tbsp. A.1. sauce
1 egg
1 Tbsp. Worcestershire
1 onion, chopped
6 to 8 single crackers
2 (8 oz.) cans tomato sauce
1 can mushroom soup

1
Mix all together, except last 2 ingredients.
2
Mold into a loaf pan.
3
Cook for 1 hour.
4
Mix together mushroom soup and tomato sauce.
5
Heat.
6
Pour over meat loaf and cook for 30 minutes.

202

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 to 4 lb. hamburger meat, salt to taste, pepper to taste, 1 Tbsp. A.1. sauce, and more.

Yes, Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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