How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Casserole?

You need 6 ingredients. The key ingredients include: 2 lb. hamburger or sausage, salt and pepper to taste, 2 tsp. chopped onion, 1 (2 lb.) pkg. frozen Tater Tots, and more.

Is Meat Casserole suitable as soups & stews?

Yes, Meat Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Casserole Recipe

Name: Meat Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hamburger or sausage; salt and pepper to taste; 2 tsp. chopped onion; 1 (2 lb.) pkg. frozen Tater Tots; 1 can cream of celery soup; 1 can cream of mushroom soup

Meat Casserole – a delicious recipe with hamburger, salt, onion, frozen Tater, cream of celery soup, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. hamburger or sausage
salt and pepper to taste
2 tsp. chopped onion
1 (2 lb.) pkg. frozen Tater Tots
1 can cream of celery soup
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meat Casserole

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