Meat Balls(Makes About 300)

Name: Meat Balls(Makes About 300)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 lb. sausage (mild); 2 eggs; 1 c. milk; 2 (8 oz.) cans water chestnuts, finely chopped; 2 c. bread crumbs; 2 jars sweet and sour sauce; 2 Tbsp. Accent; 2 Tbsp. soy sauce; minced onions to taste; 2 tsp. black pepper

Eats Now Editorial Team · 689 kcal · Meat & Poultry

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Meat Balls(Makes About 300) – a delicious recipe with ground beef, sausage, eggs, milk, water chestnuts, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1 lb. sausage (mild)
2 eggs
1 c. milk
2 (8 oz.) cans water chestnuts, finely chopped
2 c. bread crumbs
2 jars sweet and sour sauce
2 Tbsp. Accent
2 Tbsp. soy sauce
minced onions to taste
2 tsp. black pepper

1
Mix together ground beef and sausage.
2
Add eggs, milk, water chestnuts, Accent, soy sauce, onions, pepper and bread crumbs.
3
Mix thoroughly.
4
Roll into small balls.
5
Cook in 400u00b0 oven for about 20 minutes or until brown.
6
Put meat balls in crock-pot or covered pan and pour sweet and sour sauce over meat balls.
7
Simmer.

689

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. ground beef, 1 lb. sausage (mild), 2 eggs, 1 c. milk, and more.

Yes, Meat Balls(Makes About 300) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
689 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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