Meat Balls And Baked Beans

Name: Meat Balls And Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. canned milk; 1 1/2 lb. ground beef; 1/2 c. fine cracker meal; 1 egg; 1/2 c. chopped onions; 1 tsp. garlic salt; 1/2 tsp. salt; 1 Tbsp. mustard; 1 1/2 c. catsup; 3 Tbsp. vinegar; 3 Tbsp. brown sugar; 1 Tbsp. Worcestershire sauce; 3/4 Tbsp. dry mustard

Eats Now Editorial Team · 558 kcal · Meat & Poultry

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Meat Balls And Baked Beans – a delicious recipe with milk, ground beef, fine cracker meal, egg, onions, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2/3 c. canned milk
1 1/2 lb. ground beef
1/2 c. fine cracker meal
1 egg
1/2 c. chopped onions
1 tsp. garlic salt
1/2 tsp. salt
1 Tbsp. mustard
1 1/2 c. catsup
3 Tbsp. vinegar
3 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
3/4 Tbsp. dry mustard

1
Combine milk, ground beef, cracker meal, egg, chopped onions, garlic salt, salt and mustard; mix thoroughly. Shape into balls. Bake in 350u00b0 oven until done.

558

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2/3 c. canned milk, 1 1/2 lb. ground beef, 1/2 c. fine cracker meal, 1 egg, and more.

Yes, Meat Balls And Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
558 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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