How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Balls?

You need 9 ingredients. The key ingredients include: 2 1/2 lb. ground chuck, 1/2 c. bread crumbs, 1 envelope onion soup mix, 3 eggs, and more.

Is Meat Balls suitable as soups & stews?

Yes, Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Balls Recipe

Name: Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 1/2 lb. ground chuck; 1/2 c. bread crumbs; 1 envelope onion soup mix; 3 eggs; 1 can cranberry sauce; 1 (14 oz.) can Bavarian sauerkraut, rinsed and drained; 8 oz. chili sauce; 1 c. brown sugar (may use 1/2 c.); 8 oz. water

Meat Balls – a delicious recipe with ground chuck, bread crumbs, onion soup, eggs, cranberry sauce, Bavarian sauerkraut. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 lb. ground chuck
1/2 c. bread crumbs
1 envelope onion soup mix
3 eggs
1 can cranberry sauce
1 (14 oz.) can Bavarian sauerkraut, rinsed and drained
8 oz. chili sauce
1 c. brown sugar (may use 1/2 c.)
8 oz. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Meat Balls

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