How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Balls?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef, 1 tsp. salt, 1 Tbsp. chopped onion, 1/2 c. ketchup, and more.

Is Meat Balls suitable as meat & poultry?

Yes, Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Balls Recipe

Name: Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef; 1 tsp. salt; 1 Tbsp. chopped onion; 1/2 c. ketchup; 3/4 c. oatmeal; 1/2 tsp. pepper; 1/2 c. milk

Meat Balls – a delicious recipe with lean ground beef, salt, onion, ketchup, oatmeal, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. lean ground beef
1 tsp. salt
1 Tbsp. chopped onion
1/2 c. ketchup
3/4 c. oatmeal
1/2 tsp. pepper
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Meatloaf Stuffed With Cheese
Stove Top Smoker Hickory Smoked Chicken
Deluxe Marinated Pork Yakiniku for BBQ
Slow Cooker Pulled Pork

Meat Balls

How did you like this recipe?

Frequently Asked Questions