How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Balls?

You need 7 ingredients. The key ingredients include: 1 lb. hamburger (lean), 1/4 c. hot catsup, 1/2 c. crushed corn flakes, 1/2 c. evaporated milk, and more.

Is Meat Balls suitable as meat & poultry?

Yes, Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Balls Recipe

Name: Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. hamburger (lean); 1/4 c. hot catsup; 1/2 c. crushed corn flakes; 1/2 c. evaporated milk; salt and pepper to taste; 1/4 c. finely chopped onions; 1 Tbsp. Worcestershire sauce

Meat Balls – a delicious recipe with hamburger, hot catsup, corn flakes, milk, salt, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger (lean)
1/4 c. hot catsup
1/2 c. crushed corn flakes
1/2 c. evaporated milk
salt and pepper to taste
1/4 c. finely chopped onions
1 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Meat Balls

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