Oriental Chicken

Name: Oriental Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. diced celery; 1/2 c. green onions, cut in 1/2-inch lengths; 1/3 c. butter; 1/4 c. flour; 2 c. milk; 1 tsp. salt; dash of garlic salt; 2 tsp. soy sauce; 1/2 c. shredded cheese; 2 c. cooked, cubed chicken; 1 (8 oz.) can water chestnuts, sliced; 1 (6 oz.) can chow mein noodles

Eats Now Editorial Team · 705 kcal · Meat & Poultry

Jump to Recipe

Oriental Chicken – a delicious recipe with celery, green onions, butter, flour, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. diced celery
1/2 c. green onions, cut in 1/2-inch lengths
1/3 c. butter
1/4 c. flour
2 c. milk
1 tsp. salt
dash of garlic salt
2 tsp. soy sauce
1/2 c. shredded cheese
2 c. cooked, cubed chicken
1 (8 oz.) can water chestnuts, sliced
1 (6 oz.) can chow mein noodles

1
Saute celery and onions in butter until onions are soft. Blend in flour, salt and garlic salt.
2
Add milk and soy sauce; cook, stirring, until thick.
3
Remove from heat.
4
Add cheese; stir until melted.
5
Stir in chicken.
6
Add drained water chestnuts; stir.

705

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. diced celery, 1/2 c. green onions, cut in 1/2-inch lengths, 1/3 c. butter, 1/4 c. flour, and more.

Yes, Oriental Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
705 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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