Meat Balls

Name: Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. uncooked regular oatmeal; 1/2 c. evaporated milk; 1 medium onion, chopped fine; 1 tsp. pepper; 1/4 tsp. salt; 3 Tbsp. melted shortening; 2/3 c. catsup; 4 Tbsp. Worcestershire sauce; 2 Tbsp. vinegar; 2 Tbsp. sugar; 1/3 c. water

Eats Now Editorial Team · 357 kcal · Meat & Poultry

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Meat Balls – a delicious recipe with ground beef, regular oatmeal, milk, onion, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/2 c. uncooked regular oatmeal
1/2 c. evaporated milk
1 medium onion, chopped fine
1 tsp. pepper
1/4 tsp. salt
3 Tbsp. melted shortening
2/3 c. catsup
4 Tbsp. Worcestershire sauce
2 Tbsp. vinegar
2 Tbsp. sugar
1/3 c. water

1
Mix ground beef, oatmeal, milk, onion, pepper and salt together.
2
Make into balls and brown in 3 tablespoons of shortening and drain.
3
Bring catsup, Worcestershire sauce, vinegar, sugar and water to a boil.
4
Drop meat balls in and let simmer for a little while.
5
Put into chafing dish and keep warm.

357

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. uncooked regular oatmeal, 1/2 c. evaporated milk, 1 medium onion, chopped fine, and more.

Yes, Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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