How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Balls?

You need 5 ingredients. The key ingredients include: 3 lb. Ground Shoulder, 1 lb. Hot Sausage, 3 Hard Rolls, soaked in water and squeezed out, 3 Eggs, beaten, and more.

Is Meat Balls suitable as meat & poultry?

Yes, Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Balls Recipe

Name: Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 lb. Ground Shoulder; 1 lb. Hot Sausage; 3 Hard Rolls, soaked in water and squeezed out; 3 Eggs, beaten; 1 Onion, minced

Meat Balls – a delicious recipe with Ground Shoulder, Sausage, Rolls, Eggs, Onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. Ground Shoulder
1 lb. Hot Sausage
3 Hard Rolls, soaked in water and squeezed out
3 Eggs, beaten
1 Onion, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Meat Balls

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