How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for meat ball sub casserole?

You need 10 ingredients. The key ingredients include: 1 packages 8 oz cream cheese softened, 1 tsp Italian seasoning, 1/2 cup real mayo, 1 loaf 15 oz french bread cut into 1/2 inch slices about 40 slices, and more.

Is meat ball sub casserole suitable as general?

Yes, meat ball sub casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover meat ball sub casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

meat ball sub casserole Recipe

Name: meat ball sub casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 packages 8 oz cream cheese softened; 1 tsp Italian seasoning; 1/2 cup real mayo; 1 loaf 15 oz french bread cut into 1/2 inch slices about 40 slices; 2 cup mozzarella chesse shredded; 1 32 oz jar marinara sauce; 1 clove garlic minced; 1 cup water; 32 bag of frozen meat balls thawed; 1/4 cup chopped onion

meat ball sub casserole – a delicious recipe with cream cheese, Italian seasoning, mayo, bread, mozzarella, marinara sauce. Easy to follow and perfect for any occasion.

Serves 4 General

meat ball sub casserole

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