How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Ball Curry ?

You need 17 ingredients. The key ingredients include: 1 lb extra lean ground beef, 2 lg sweet onions diced, 2 lg tomatoes diced, 2 cloves of garlic crushed, and more.

Is Meat Ball Curry suitable as soups & stews?

Yes, Meat Ball Curry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Ball Curry ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Ball Curry Recipe

Name: Meat Ball Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb extra lean ground beef; 2 lg sweet onions diced; 2 lg tomatoes diced; 2 cloves of garlic crushed; 1 inch ginger crushed; 11/2 tsp salt; 1 tbsp tomato paste; 1/2 c chopped fresh corriander; 1 tbsp flour (gram flour if available from your Indian market); 1/4 c olive oil; 1 cup water; 1 egg; 1/2 tsp turmeric; 1 tsp chili powder; 1 1/2 tbsp corriander powder; 1 tbsp garam masala; 1 tbsp brown sugar

Try this homemade Meat Ball Curry recipe the whole family will love. Made with extra lean ground beef, sweet onions, tomatoes and garlic. Easy step-by-s…

This Meat Ball Curry relies on simple, everyday ingredients such as extra lean ground beef, lg sweet onions diced, lg tomatoes diced and of garlic crushed. It comes together quickly and makes 4 servings, at about 538 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Meat Ball Curry

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions