Try this homemade Meat And Vegetable Casserole recipe the whole family will love. Made with potatoes, vegetable soup, cream of mushroom soup and onion s…
This Meat And Vegetable Casserole relies on simple, everyday ingredients such as medium potatoes, vegetable soup, cream of mushroom soup and dry onion soup. It comes together quickly and makes 4 servings, at about 422 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026