MBC Spicy Turkey Burgers Recipe

Name: MBC Spicy Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 14 lbs lean ground turkey; 1 cup mild salsa, divided; ½ cup finely chopped shallot; ¼ cup chopped fresh cilantro; 4 tablespoons vegetable oil, divided; 1 tablespoon chipotle-flavored hot sauce; 1 teaspoon ground cumin; 1 teaspoon salt; ½ teaspoon ground black pepper; 4 lettuce leaves

Servings: persons

1
If you want this to be more tasty prepare ingredients the night before or the morning of -- then make patties when ready!
2
Mix ground turkey, 1/2 cup salsa, shallots, cilantro, 3 tablespoons oil, hot sauce, cumin, salt, and pepper in large bowl.
3
Shape turkey mixture into four 3 1/2- to 4-inch-diameter patties.
4
Heat 1 tablespoon oil in large nonstick skillet over medium-high heat.
5
Add burgers; cook until brown, about 3 minutes per side.
6
Reduce heat to low.
7
Saute until burgers are cooked through, about 4 minutes, turning occasionally.
8
HINT: If you grill them make sure you use grilling non stick spray.
9
heat on low.
10
I think pan fry is recomended.
11
I used green lettuce instead of buns.
12
OPTIONAL: Arrange roll bottoms on 4 plates.
13
Place lettuce, then burgers on roll bottoms.
14
Top each burger with 2 tablespoons of remaining salsa, then roll tops.

198

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 14 lbs lean ground turkey, 1 cup mild salsa, divided, ½ cup finely chopped shallot, ¼ cup chopped fresh cilantro, and more.

Yes, MBC Spicy Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

MBC Spicy Turkey Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions