Maytag Blue Mac and Cheese Recipe

Name: Maytag Blue Mac and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons plus 1 teaspoon butter; 3 tablespoons flour; 3 cups milk; Freshly ground white pepper; 1/2 pound crumbled Maytag Blue Cheese; 2 egg yolks, beaten; Dash of Crystal Hot Sauce; Salt; 1 pound small shells, cooked until tender; 1 cup fine dried bread crumbs; 1 tablespoon olive oil

Servings: persons

3 tablespoons plus 1 teaspoon butter
3 tablespoons flour
3 cups milk
Freshly ground white pepper
1/2 pound crumbled Maytag Blue Cheese
2 egg yolks, beaten
Dash of Crystal Hot Sauce
Salt
1 pound small shells, cooked until tender
1 cup fine dried bread crumbs
1 tablespoon olive oil

1
Preheat the oven to 400 degrees F. Grease a large shallow baking pan with 1 teaspoon of the butter.
2
In a medium saucepan, over medium heat, melt the remaining 3 tablespoons butter.
3
Stir in the flour and cook for 2 minutes.
4
Whisk in the milk, 1/2 cup at a time.
5
Season with white pepper.
6
Cook, stirring constantly for 4 to 6 minutes.
7
Remove from the heat and whisk in the cheese and egg yolks.
8
Season with the hot sauce and salt if needed.
9
In a large mixing bowl, toss the pasta with the sauce.
10
Pour the mixture into the prepared pan.
11
In a small mixing bowl, combine the bread crumbs and oil.
12
Season with salt and pepper.
13
Mix well.
14
Sprinkle the pasta with the bread crumbs.
15
Bake until the top is golden and bubbly, about 8 to 10 minutes.
16
Remove from the oven and cool for about 5 minutes before serving.

561

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 tablespoons plus 1 teaspoon butter, 3 tablespoons flour, 3 cups milk, Freshly ground white pepper, and more.

Yes, Maytag Blue Mac and Cheese falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maytag Blue Mac and Cheese

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