How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mayo Cocoa Cake?

You need 8 ingredients. The key ingredients include: 1 cup sugar, 2 cups flour, 2 tablespoons cocoa, 2 teaspoons baking soda, and more.

Is Mayo Cocoa Cake suitable as baking & desserts?

Yes, Mayo Cocoa Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mayo Cocoa Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mayo Cocoa Cake Recipe

Name: Mayo Cocoa Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 2 cups flour; 2 tablespoons cocoa; 2 teaspoons baking soda; ½ teaspoon salt; 1 cup mayonnaise; 1 cup warm water; 1 teaspoon vanilla

Mayo Cocoa Cake – a delicious recipe with sugar, flour, cocoa, baking soda, salt, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup sugar
2 cups flour
2 tablespoons cocoa
2 teaspoons baking soda
½ teaspoon salt
1 cup mayonnaise
1 cup warm water
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
841 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mayo Cocoa Cake

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