Mashed Sweet Potatoes & Apples Recipe from Woman's Day

1. 1

   Scrub, dry and pierce the sweet potatoes in several places with a fork.

2. 2

   Arrange on paper towels in microwave.

3. 3

   Cook on high 15 to 20 minutes, turning halfway, until soft when pierced with a fork.

4. 4

   (Or, place directly on oven rack.

5. 5

   Bake at 400F for 45 minutes or until soft when pierced with a fork.

6. 6

   ).

7. 7

   Halve, then scoop potatoes from skins.

8. 8

   Mash in large bowl, then stir in applesauce and salt.

9. 9

   Heat in microwave 5 minutes until hot.

10. 10

    Spoon into serving bowl; top with crushed apple chips.

11. 11

    Plan Ahead: You can microwave or bake potatoes in the oven, then scoop and mash 1 day before.

12. 12

    Reheat to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.