How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Spinach Potatoes?

You need 10 ingredients. The key ingredients include: 6 to 8 potatoes, cooked and mashed, 3/4 c. sour cream, 1 tsp. sugar, 1/4 lb. butter or margarine, softened, and more.

Is Mashed Spinach Potatoes suitable as vegetarian?

Yes, Mashed Spinach Potatoes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mashed Spinach Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mashed Spinach Potatoes Recipe

Name: Mashed Spinach Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 potatoes, cooked and mashed; 3/4 c. sour cream; 1 tsp. sugar; 1/4 lb. butter or margarine, softened; 1 tsp. salt; 1/4 tsp. pepper; 2 Tbsp. chives, chopped; 1/4 tsp. dill leaves; 1 pkg. spinach, cooked and drained; 1 c. Cheddar cheese, shredded

Mashed Spinach Potatoes

Eats Now Editorial Team · 663 kcal · Vegetarian

Mashed Spinach Potatoes – a delicious recipe with potatoes, sour cream, sugar, butter, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Mashed Spinach Potatoes

How did you like this recipe?

Frequently Asked Questions