How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Cauliflower?

You need 7 ingredients. The key ingredients include: 1 medium head cauliflower, broken into florets, 1/2 cup shredded Swiss cheese, 1 tablespoon butter, 3/4 teaspoon salt, and more.

Is Mashed Cauliflower suitable as vegetarian?

Yes, Mashed Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mashed Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mashed Cauliflower Recipe

Name: Mashed Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cauliflower, broken into florets; 1/2 cup shredded Swiss cheese; 1 tablespoon butter; 3/4 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon garlic powder; 2 to 3 tablespoons 2% milk

Mashed Cauliflower – a delicious recipe with head cauliflower, Swiss cheese, butter, salt, pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium head cauliflower, broken into florets
1/2 cup shredded Swiss cheese
1 tablespoon butter
3/4 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon garlic powder
2 to 3 tablespoons 2% milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mashed Cauliflower

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