How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Chickpea Curry?

You need 15 ingredients. The key ingredients include: 1 tablespoon canola oil, 1 cup chopped onion (1 small), 1 tablespoon minced peeled fresh ginger, 1 garlic clove, minced, and more.

Is Tomato Chickpea Curry suitable as vegetarian?

Yes, Tomato Chickpea Curry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tomato Chickpea Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Chickpea Curry Recipe

Name: Tomato Chickpea Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 1 cup chopped onion (1 small); 1 tablespoon minced peeled fresh ginger; 1 garlic clove, minced; 2 teaspoons garam masala; 1 1/2 teaspoons brown mustard seeds; 1/4 to 1/2 teaspoon ground red pepper; 1/2 cup light coconut milk; 1 tablespoon chopped seeded jalapeno pepper; 1 teaspoon sugar; 1/2 teaspoon ground turmeric; 2 (15 1/2-ounce) cans chickpeas (garbanzo beans), rinsed and drained; 1 (28-ounce) can diced tomatoes, undrained; 1 (8-ounce) can no-salt-added tomato sauce; 3 tablespoons chopped fresh cilantro

Try this homemade Tomato Chickpea Curry recipe the whole family will love. Made with canola oil, onion, fresh ginger and garlic. Easy step-by-step instr…

This Tomato Chickpea Curry relies on simple, everyday ingredients such as canola oil, chopped onion (1 small), minced peeled fresh ginger and garlic clove, minced. It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Tomato Chickpea Curry

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions