How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Masala Chai Spiced Cider?

You need 8 ingredients. The key ingredients include: 1 liter apple cider, 5-6 whole green cardamoms, smashed, 12-15 cloves, 3 coins freshed ginger root, smacked flat with a meat pounder, and more.

Is Masala Chai Spiced Cider suitable as general?

Yes, Masala Chai Spiced Cider falls under the General category and is a great choice for this type of meal.

How do I store leftover Masala Chai Spiced Cider?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Masala Chai Spiced Cider Recipe

Name: Masala Chai Spiced Cider
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 liter apple cider; 5-6 whole green cardamoms, smashed; 12-15 cloves; 3 coins freshed ginger root, smacked flat with a meat pounder; 5-6 whole black peppercorns; 2-3 2 inch sticks cassia (or the curly cinnamon); 1 star anise; 1 tablespoon Orange zest

Masala Chai Spiced Cider – a delicious recipe with apple cider, green cardamoms, cloves, coins freshed ginger root, black peppercorns, cassia. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 liter apple cider
5-6 whole green cardamoms, smashed
12-15 cloves
3 coins freshed ginger root, smacked flat with a meat pounder
5-6 whole black peppercorns
2-3 2 inch sticks cassia (or the curly cinnamon)
1 star anise
1 tablespoon Orange zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
General

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Masala Chai Spiced Cider

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